LaDyBuG wrote:

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If you want to receive the email that you need to take with you....send me a PM with your address.

Thanks LG

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Gringa Lahtina wrote:

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Mmmm, dinner looks good but who is Ricky Franco?

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Friday and Saturday Dinner,
Dance Lesson and Show Package

Includes one choice from for each course,
9PM beginner dance lesson
and live band at 10pm.

$54.00** plus tax and tip (per person)

** Price does not apply to special presentations

Appetizers

Chilled Mixed Melon Purée
with fresh mint and tequila gold, topped with a peach, nectarine and habanero chili salsa.

Slow Roasted Vegetable Salad
with Fennel, zucchini, eggplant, chayote, sweet peppers, green and red tomatoes, seasoned with cumin, coriander, virgin olive oil and roasted garlic, drizzled with a purple basil chimichurri

Lulas Organic Greens
with Priyas roasted pepper and smoked chipotle dressing with a sun-dried tomato and black olive tapenade and a medallion of goat cheese

Mediterranean Salad
A delectable mix of fine green beans, kalamata olives, baby shrimp, sweet bell peppers, feta, tomatoes, bermuda onions, and chopped oregano, tossed in balsamic vinegar and olive oil

Placer Rojo y Amarillo
Red and Yellow Hothouse tomatoes on thinly sliced prosciutto, with a spicy mixed radish slaw and topped with a tomatillo poblano marmelade

Entrées

Grilled Black Angus Steak
On a Yukon Gold, chipotle and coriander mash, with a yellow and red stilton kissed tomato salsa and a horseradish cream,
topped with Jamaican Sweet Potato Fries

Centre Cut Pork Chop
On a sweet potato and scallion mash with an oven roasted plum and apricot chutney, parsnip chips and a pineapple amarillo mojo

Filet of New Zealand Snapper
crusted with honeybread, lemon pepper, chipotle and annatto rub, on a bed of cous cous scented with a cilantro aji, dressed with a black bean and dark rum guiso, topped with a red pepper and green mango salsa, plantain chips and a roasted tomatilla tomato drizzle.

Vegetarian Delight
Honeybread and herb encrusted camembert on a bed of steamed asparagus with quinoa and a roasted plum and apricot chutney

Desserts

Chocolate Mousse Cake
With fruit coulis and fresh whipped cream

Grand Marnier infused Crème Brulee
Served with a delicious homemade cookie

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Does this mean Foreros are getting a nice discount?

hmmmmmmmmm